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Our
continental breakfast may include a choice of hot beverages, juices,
cereals as well as freshly baked croissants, homemade fruit &
nut breads, muffins
etc.
In addition an a la carte breakfast: Fruit risotto served with continental
yoghurt - Asparagus, ham & cheese omelet - Spinach, olive, fetta
& dried tomato frittata - Scrambled eggs & chives topped
with smoked salmon - Berry pancakes with homemade ice-cream - Scrambled
eggs mixed with bacon, parsley & sautéed onions - Bagel
with bacon, lettuce, tomato, avocado & pesto
and more.
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